When Texas Charcoal Chicken opened in 1986, the idea was simple, serving Five Dock with charcoal chicken in a very limited menu. We have come a long way from our small menu to a variety of options to cater more tastes.
With our chemically free processed chickens, slow-cooked on natural wood charcoal, fresh in house-made salads daily, we can serve you with healthy food.
Not only we kept our original menu but also we added charcoal cooked burgers as well as slow cooked smoked Texan style beef brisket.
With over 30 years of service to our community, we are well equipped and capable to do all size caterings for your functions, parties or corporate meetings.
We pride ourselves on creating mouth-watering, competitively priced food for our customers and always looking for ways to improve and stay ahead of the industry.